The ICV D-47 is a low-foaming moderate fermenter that settles well, forming a compact lees at the end of fermentation. This strain tolerates fermentation temperatures ranging from 10 to 30 degrees C (50 to 86 degrees F) and enhances mouth feel due to complex carbohydrates. Great for Mead, Ciders and lower alcoholic beverages (4-10% alc/vol).

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*Purchase 8 Lalvin yeasts (assortment or all one) and pay only $2 plus HST for shipping! PLEASE NOTE that this deal applies to regular mail only, so no tracking information will be available and it can take 3-7 business days to arrive, depending on which province you reside.